Lunch
Wednesday - Friday 11:30am - 4pm
To Start
$4
Fresh Shucked Oysters
shallot mignonette, fermented hot sauce
$4
$18
French Onion Soup
HGB bison broth, Sylvan star gouda, Highwood Crossing sourdough
$18
$19
Leffers Farms Organic Beet Salad
Fairwinds Farms whipped chèvre, caraway cracker, crispy shallots, charred orange vinaigrette
$19
$17
Ginger Beets
maple chili glaze, toasted sesame
$17
$17
Red Lentil Hummus
sprouted lentil crackers, seasonal crudités
$17
$24
Salt Spring Island Mussels
bacon lardon, caramelized onions, white wine, grilled sourdough
$24
$23
Top Grass Beef Tartare
Sudo Farms green beans, smoked onion, paprika aioli, house made cracker
$23
Mains
$25
Smoked Mushroom Perogies
gouda fondue, Edgar Farms green peas, pea shoots
$25
$24
PEI Avonlea Cheddar Quiche
Cows Creamery aged cheddar, Deepwater Farms kale
$24
$30
Fogo Island Crab & Shrimp Gnocchi
Poplar Bluff potato gnocchi, Edgar Farms peas, fava bean shoots
$30
$30
Manitoba Pickerel Fish & Chips
beer batter, caper remoulade, kohlrabi citrus salad, shoestring fries
$30
$32
Pan Seared Alberta Trout
Sudo Farms butternut squash, pommes dauphine, braised BC Belgian endive, Vital Green organic cream
$32
$28
Broek Farm Pork Schnitzel
spätzle, choucroute, argula, anise jus
$28
$28
Dry Aged Alberta Beef Burger
charred shallot aioli, aged cheddar, bread & butter pickles, salad or fries
$28
$36
Piri Piri Flat Iron
agria potato pave, peperonata, chimichurri
$36
We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce,
meats, game, fish and fowl. All seafood selections are recommended by the Ocean Wise program.
When you order our Red Lentil Hummus, $1.00 will go to Brown Bagging For Calgary Kids
to connect children to the food they need to learn, grow and play.