WEEKEND BRUNCH
Saturday & Sunday 10am - 4pm
Rise and shine
$15
Fresh Baked Pastry Trio
$15
$18
French Toast
Okanagan pear preserve, dulce de leche
$18
$20
Eggs & Toast
two eggs any style, sourdough, potato rösti, bacon or sausage
$20
$24
Aged Cheddar Quiche
Avonlea clothbound cheddar, Deepwater Farms kale
$24
$26
Croque Madame
house-made juniper ham, cheese, fried egg, green salad
$26
$36
Flat Iron Steak and Eggs
two eggs any style, grilled sourdough, potato rösti, béarnaise
$36
+
Eggs Benedict
two soft poached eggs, English muffin, brown butter hollandaise, potato rösti, greens
+
house-made juniper ham $23
heirloom tomato relish $21
cured trout $24
ADDITIONS
$7
House Pork Sausage
$7
$7
Broek Farms Bacon
$7
$6
Potato Rösti
$6
$4
Red Fife Sourdough Toast
$4
$3
One Egg Any Style
$3
STANDARD FARE
$5
Fresh Shucked Oysters
shallot mignonette, fermented hot sauce
$5
$18
Trafford Farms Greens
Bleu d'Elizabeth, candied walnut, pear vinaigrette
$18
$13
Zucchini Fritters
green goddess, lemon
$13
$17
Caviar d'Aubergine
wood fired roasted Broxburn eggplant, cold pressed canola, Highwood Crossing sunflower seed pesto, sourdough crackers
$17
$25
PEI Rock Crab Cakes
Poplar Bluff pickled fennel, sauce grabiche
$25
$22
Alberta Rainbow Trout Crudo
Lyalta Gardens watercress & buttermilk emulsion, Man's confit egg yolk, Galimax cucumber, trout roe
$22
$28
Alberta Dry Aged Beef Burger
Trafford Farms chestnut mushrooms, cheese curd ragoût, butterleaf, salad or fries
$28
We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce,
meats, game, fish and fowl. All seafood selections are recommended by the Ocean Wise program.
When you order our Red Lentil Hummus, $1.00 will go to Brown Bagging For Calgary Kids
to connect children to the food they need to learn, grow and play.